Unseen life on Earth. an introduction to microbiology / 9, Microbial control

In certain situations, microbial control is a necessity. For instance, our food system requires sanitary conditions and hospitals require sterilization techniques. Here we see the options available for various levels of microbial control.

Corporate Author: Oregon Public Broadcasting., Baker & Simon Associates., Annenberg/CPB Project.
Other Authors: Leinfelder, Jim., Brunelle, Lynn., Booth, John., Tortora, Gerard J.
Language: English
Published: South Burlington, Vt. : Annenberg/CPB, c2000.
Notes: Title from Web site for on demand video instructional series (viewed Feb. 24, 2005)
Streaming video (27 min.)
Coordinated with "Microbiology : an introduction," 6th edition, by Tortora, Funke and Case.
Filmed on location in national laboratories, hospital operating rooms and African villages, series also features scanning electron micrographs, time-lapse photography, photomicroscopy, and fully realized computer animation linked by compelling narratives of the lives and discoveries of microbiologists.
Online Access: Click Here to Access Streaming Video.Scroll down to Episode #9 and click on VOD icon
Format: Electronic Video Videotape Videorecording Electronic Resource URL Resource
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